About Us

What is food nutrition analysis/labeling/computation, and what does it mean for you?

We provide food nutrition analysis/labeling/computation to food products purveyors so their customers can better compare and choose food. Giving consumers the necessary facts to make informed decisions encourages them to shop in your store or restaurant. For example, adequate labeling/computation allows capture of the emerging health-conscious markets with labels that prove to your customers that your food meets their needs.




Compliance with labeling/computation regulations

Do you comply with the Affordable Care Act passed in March 2010, which is an amendment of the Food, Drug and Cosmetic Act? The Act requires calorie and other nutrient information on food in restaurants, which also includes:
  • Grocery stores that have seating areas
  • Food made in a commissary
  • Salad Bars
  • Delis
  • Bakeries
  • Food cooked in your retail establishment and sold in other locations like mini-marts, gas stations, and other stores
  • Food you prepared on site and sell to other cities, states, etc.
  • Food distributed regionally in single service packages or bulk
  • Magazines which contain recipes
  • Private schools
  • Meals on wheels programs
  • Catering companies
  • Cookbooks
  • Claims on food, such as: Low-fat, sugar-free, low-sodium, heart healthy, etc.
If any of the above apply to you, contact us today to ensure FDA compliance.